Hospedaje Lh Planta Baja E En Canning
| Wi-Fi | Air conditioning | No pets allowed |
The 1-room Hospedaje Lh Planta Baja E En Canning Ezeiza apartment offers proximity to a number of tourist attractions, such as Casa De La Cultura De Ezeiza, located approximately a 25-minute walk away. The apartment capacity is based on up to 2 guests.
The 25 m² apartment lies 2.7 km from Martin Garcia Island. The centre of Ezeiza is reachable within a 30-minute walking distance.
Enhancing your comfort, a shower can be found at the accommodation.
A full kitchen is provided at the apartment Ministro Pistarini International airport is located 5 km away, while Argerich y Santa Angela bus station is within a few blocks of Hospedaje Lh Planta Baja E En Canning apartment.
- Local attractions
- Anfiteatro375 km
- Regional History Muesum Distric Ezeiza3310 km
- Parroquia Nuestra Senora del Valle2821 km
- Ministerio Apostolico y Profetico Camino de Fe y Esperanza972 km
- Paseo La Trocha1664 km
- Cine Rex2534 km
- Casa De La Cultura De Ezeiza2015 km
- Iglesia San Agustin2220 km
- Centro Cultural2180 km
- Shopping Plaza Canning3040 km
- Airports
- Ministro Pistarini International18 km
Facilities
General
- No smoking on site
- Wi-Fi
- No pets allowed
In the room
- Air conditioning
- Flat-screen TV
Important notice
Check-in: from 13:00 until 23:30
Check-out: until 10:00
Frequently asked questions
- ❓
How far is the city centre from Hospedaje Lh Planta Baja E En Canning apartment?
It will take a 30-minute walk to get from Hospedaje Lh Planta Baja E En Canning apartment to the city centre. - ❓
What is the price of booking Hospedaje Lh Planta Baja E En Canning apartment?
A stay at Hospedaje Lh Planta Baja E En Canning apartment begins at $32. - ❓
What is the check-in and check-out time at Hospedaje Lh Planta Baja E En Canning apartment?
At Hospedaje Lh Planta Baja E En Canning apartment, guests are asked to check in at 13:00, and check out until 10:00. - ❓
What is the size of this accommodation?
This accommodation is composed of 25 square meters.
